Celebrated librarian award yesterday with delish dinner at Maile’s Thai Bistro last night. (April24).
Forgot to shoot pix of spring rolls, a traditional way to start the meal…and ordered Thai fried chicken, a veggie plate with pork, and Thai chow fun with wide noodles. Yummy, yummy, yummy, with enough leftovers for dinner tonight.
That fried chicken, top; mixed veggies with pork, above left; Thai chow fun, bottom right.